Description

Cumin Appalam (சீரகம் அப்பளம்)
Introduction
Cumin Appalam is a mildly spiced, aromatic papad, supplemented with the digestant properties of cumin (jeera). This conventional type is popular for its different taste and easing effect on the stomach, and hence it is a very good addition to meals every day.

Health Benefits of Cumin Appalam
✅ Aids Digestion – Cumin is found to decrease bloating and acidity.
✅ Rich in Iron – Enhances improved oxygen supply in the body.
✅ Controls Blood Sugar – Maintains balanced sugar levels.
✅ Boosts Immunity – Natural antibacterial compounds guard against infection.

How to Cook Cumin Appalam?
1️⃣ Fry until crispy, golden brown.
2️⃣ Roast on a tawa or flame for a smoky crunch.
3️⃣ Microwave or air-fry for a healthier option.

Storage Tips
✔ Store in a dry, airtight container.
✔ Store in a cool, dark place to retain flavor.
✔ Keep away from water to avoid softening the appalam.